Our Philosophy
Cooking Instructions
Cook From Frozen Lasagna Tray:
- Preheat your oven to 375°F (190°C).
- Remove all packaging (plastic wrap and cardboard lid, if any).
- Cover the lasagna with aluminum foil to prevent the top from burning while the inside heats through.
- Place the tray on the center rack of your oven.
- Bake covered for 60–75 minutes, or until the center is hot and the sauce is bubbling around the edges.
- Remove the foil and bake for an additional 10–15 minutes to brown the top.
- Check the internal temperature — it should be at least 165°F (74°C) in the center.
- Let it rest for 10–15 minutes before serving to help it set and slice neatly.
Quality Ingredients
Lasagna noodles, Ground halal beef, Vegetable oil , Onion, Green Papper, Fresh tomatoes, Tomato Paste, Tomato Sauce, salt Black Pepper, Red Chili Paste, Water, Sugar, Milk, Flower, Corn Starch, Fresh Cream, Butter, Parmesan, and Mozzarella Cheese.
____________________________ Nutrition Facts
🥩 Beef Lasagna:
- Protein Power: Builds and repairs muscles, keeps you full longer.
- Iron Boost: Beef supports red blood cell health and fights fatigue.
- Bone Support: Cheese adds calcium for strong bones and teeth.
- Heart & Immune Help: Tomato sauce delivers lycopene and vitamin C.
- Energy Fuel: Carbs + protein = balanced, lasting energy.
“Beef Lasagna: Hearty Layers, Stronger You!” 💪🍝
